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Thread: Bengali Tomato Chutney

  1. 07-04-2007, 11:21 PM #1
    RAHEN
    RAHEN is offline
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    Bengali Tomato Chutney

    Ingredients
    Red Tomatoes - 500 gm
    Mustard Seed - 2 tsp
    Bay Leaf - 2no.
    Salt -1 tsp
    Turmeric powder -1tsp
    Raisin -2 tsp
    Chopped Dates -2 tsp
    Sugar - 200gm.
    Method
    Heat a pan.
    Add oil.
    Now add mustard seed and bay leaf.
    After crackling it add chopped Tomato, salt and Turmeric powder.
    When it turns to soft then add sugar and chop dates, raisin in it.
    Mix them all.
    Enjoy it.


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  2. 07-05-2007, 03:31 AM #2
    friendlygal786
    friendlygal786 is offline
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    Hmm...quite east to make, will try it
    ~Ye Dard Ka Tufaan Guzra kyu nahi..Dil Toot Gayaa Hai To Bikhra kyu nahi..Ek Hi Shakhs Ko Chahta Hai kyu Itna..Koi Dusra Is Dil Me Utarta kyu nahi~
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  3. 07-05-2007, 01:11 PM #3
    RAHEN
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    sure let me know...wat happened...


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