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Thread: noodle recipes

  1. #1
    i love chinese food... especially chinese noodles...i know how to make it...but wanna try something different next heart says u have a very good taste in cooking... where r u people...can u post some good recipes more...

  2. #2

  3. #3
    Boil noodles - 350 to 400g
    White onions - 1/2 (sliced)
    Garlic - 2 cloves (minced)
    vegetable stock - 1 cup
    Hot sauce - 1 tbsp
    Light soy sauce - 2 tbsp
    White vinegar - 1 tbsp
    Sesame oil - 2tps
    Vegetable oil - 1 tbsp

    Heat oil in wok or deep skillet to medium heat. Add onion, capsicum, cabbage, garlic and cook, stirring often for 3 to 5 minutes.
    Add stock, soy sauce, hot sauce, vinegar, sesame oil, Mix this in to the wok. Stir until the sauce is thickened. Then turn off the heat.
    Meanwhile, loosen noodles with your fingers; immerse in boiling salted water for 1 minute or until tender. Drain well and toss with some sesame oil. Place noodles on a plate and spread vegetables over top.

  4. #4
    I love Spicy Szechuan Noodles


    350 g thick noodles
    175 g cooked chicken, shredded
    50 g roasted cashew nuts

    4 spring onions, chopped
    30 ml chopped coriander
    2 garlic cloves, chopped
    30 ml smooth peanut butter
    30 ml sweet chilli sauce
    15 ml soy sauce
    15 ml sherry vinegar
    15 ml sesame oil
    30 ml olive oil
    30 ml chicken stock or water
    10 toasted Szechuan peppercorns,

  5. #5
    Here recipe was really very nice and I also like noodles too much, and it's easy to made and this my all time favorite item,any time I like to eat it.

  6. #6
    Thanks for sharing ! I really like to have noodles in my breakfast. Sometimes when i am in office and feeling hungry than i will have this noodles.
    It's very easy and simple and ready to cook within 5 minutes. When i am alone at home, than i will make it on my own and have noodles.

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