Mousaka

[Muzna]

Ingrediants:
1/2 tsp black pepper
1/2 cup oil
1/2 kg beef, minced
1/2 kg eggplant,sliced
1 tbsp salt
1 onion, chopped
1 tsp garlic
1 1/4 cup white sauce
2 tbsp butter
2 tbsp tomato puree
2 egg yolks
2 tbsp grated cheese
3 tbsp flour
4 medium tomatoes, chopped

Method
place sliced egg plants in a strainer and sprinkle salt.
leave for 30 minutes
melt butter and fry onion and garlic for five to seven minutes.
add meat and fry until brown.
then add tomatoes, tomato puree, salt and pepper
stir for four minutes
remove the pan from heat
next, dry the slices of eggplant on a paper towel and coat with flour.
fry in oil on moderate heat till both sides are browned
arrange half the slice in deep baking dish
spoon over the mince mix and cover with the remaining slice of egg plant
beat together white sauce and egg yolks
pour the mixture in the dish and sprinkle with cheese
bake in the oven for 30-40 minutes and 190 C, untill lightly browned

Believe me guys this is a very delicious thing do try it cause i myself has tried this

[Miss_Sweet]

mm....i will try

[RAHEN]

hmm..phir tau try karongi..inshaALLAH...seems also good...thanks 4 sharing..:up;

[Muzna]

yeah u must try it........thank u for liking both of u sis